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emulsifier
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fatty acids & compounds
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Mono- and diglycerides of fatty acids (glyceryl monostearate, glyceryl distearate)
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Fish, whitefish, dried (Alaska Native)
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Ricotta cheese, made with part skim milk
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Peaches, canned, heavy syrup
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A. Regulatory Category
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Product Type, USA
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Product Type, U.S. Code of Federal Regulations, Title 21
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Dairy Product (US CFR)
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B. Identifying Substance
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Plant Used As Food Source
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E. Physical State, Shape or Form
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Semisolid
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Additives
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emulsifier
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fatty acids & compounds
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Mono- and diglycerides of fatty acids (glyceryl monostearate, glyceryl distearate)
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(E471)
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Margarine, fortified