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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dressing, Condiment, Gravy or Sauce (US CFR) (group results)
Condiment or Relish (US CFR) (1)
Dressing for Food (US CFR) (1)
 Gravy or Sauce (US CFR) (1)

B. Identifying Substance (group results)
Animal Used As Food Source (1)
 Plant Used As Food Source (2)

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Extract, Concentrate Or Isolate Of Plant Or Animal (1)
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Part Of Plant (1)

E. Physical State, Shape or Form: all > Liquid (group results)
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 Liquid, Low Viscosity (1)

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 Cooking Method Not Known (1)

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Food Modified (2)
Ingredient Added (3)
 Water Added Or Removed (1)

J. Preservation Method: all > Preservation Method Not Known

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No Packing Medium Used (3)

M. Container or Wrapping
Container Or Wrapping By Material (1)
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Consumer Group (3)

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S. Substances Included (group results)
Not Fully Specified (1)
 Nutrients (2)

Z. Adjunct Characteristics

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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dressing, Condiment, Gravy or Sauce (US CFR)
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E. Physical State, Shape or Form: Liquid
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J. Preservation Method: Preservation Method Not Known
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3 items, grouped by M. Container or Wrapping (view ungrouped items)

Container Or Wrapping By Material (1)   
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 Soy sauce made from hydrolyzed vegetable protein 
  
  
  

Container Or Wrapping Not Known (2)   
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 Salad dressing, Italian dressing, commercial, regular 
  
  
  
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 White sauce, medium