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 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 
  
  
  
 
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 Brown rice, long grain, cooked 
  
  
  
 
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 Eggplant, cooked, boiled, drained, with salt 
  
  
  
 
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F. Extent of Heat Treatment: Heat-Treated
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2 items, grouped by M. Container or Wrapping (view ungrouped items)

Glass Container (1)   
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 Soy sauce made from hydrolyzed vegetable protein 
  
  
  

Metal Container (1)   
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 Milk, canned, evaporated, without added vitamins A and D