all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (97) B. Identifying Substance (group results) Animal Used As Food Source (31) Food Source Not Known (1) Plant Used As Food Source (65) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (7) Part Of Animal (31) Part Of Plant (59) Part Of Plant Or Animal Not Known (1) E. Physical State, Shape or Form (group results) Liquid (6) Semiliquid (2) Semisolid (7) Solid (82) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (11) Heat-Treated (71) Not Heat-Treated (15) G. Cooking Method (group results) Cooked By Dry Heat (12) Cooked By Moist Heat (18) Cooked With Fat Or Oil (6) Cooking Method Not Applicable (55) Cooking Method Not Known (6) H. Treatment Applied (group results) Component Removed (3) Food Modified (34) Ingredient Added (45) No Treatment Applied (24) Treatment Applied Not Known (16) Water Added Or Removed (16) J. Preservation Method (group results) Preservation Method Not Known (72) Preserved By Chemicals (2) Preserved By Chilling Or Freezing (2) Preserved By Filtration (1) Preserved By Heat Treatment (11) Preserved By Reducing Water Activity (9) K. Packing Medium (group results) No Packing Medium Used (93) Packed In Edible Medium (2) Packing Medium Not Known (2) M. Container or Wrapping (group results) Container Or Wrapping By Form (5) Container Or Wrapping By Material (2) Container Or Wrapping Not Known (89) No Container Or Wrapping Used (1) N. Contact Surface: all > Food Contact Surface Not Known P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (97) Dietary Claim Or Use (19) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Nitrogen components > Amino acids > Alanine Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (11) Degree Of Plant Maturity (2) Production Environment (2) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. N. Contact Surface: Food Contact Surface Not Known × S. Substances Included: Nutrients > Nitrogen components > Amino acids > Alanine × Items 81 to 97 of 97 results Group by: N. Contact Surface, S. Substances Included   1 41 81 (Click to View)   Cream, fluid, light (coffee cream or table cream)               (Click to View)   Cucumber, with peel, raw               (Click to View)   Doughnut, cake-type, plain, sugared or glazed               (Click to View)   Egg, whole, cooked, hard-boiled               (Click to View)   Egg, whole, scrambled               (Click to View)   Cereals, farina, enriched, quick (1-3 minutes), cooked with water, without salt               (Click to View)   Fish, fish stick, frozen, cooked               (Click to View)   Banana, raw               (Click to View)   Gelatin desserts, dry mix               (Click to View)   Grapefruit, raw               (Click to View)   Honey               (Click to View)   White bean, boiled               (Click to View)   Lettuce, raw               (Click to View)   Milk               (Click to View)   Milk, dry, nonfat, instant, without added vitamin A and vitamin D               (Click to View)   Beans, snap, green, cooked, boiled, drained, without salt               (Click to View)   Orange, raw               1 41 81