all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (2) B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal > Shellfish Or Crustacean (group results) Crustacean (1) Shellfish (1) C. Part of Substance (group results) Part Of Animal (2) E. Physical State, Shape or Form: all > Solid > Whole > Whole, Natural Shape F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method: all > Cooked With Fat Or Oil > Cooked With Added Fat Or Oil H. Treatment Applied (group results) Food Modified (2) Ingredient Added (2) J. Preservation Method (group results) Preservation Method Not Known (2) K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping (group results) Container Or Wrapping Not Known (2) N. Contact Surface Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results) Human Food, No Age Specification (2) R. Geographic Places and Regions S. Substances Included (group results) Nutrients (2) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Frankfurter, cooked

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal > Shellfish Or Crustacean × E. Physical State, Shape or Form: Solid > Whole > Whole, Natural Shape × G. Cooking Method: Cooked With Fat Or Oil > Cooked With Added Fat Or Oil × P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food × 2 items, grouped by N. Contact Surface (view ungrouped items) Food Contact Surface Not Known (2)    (Click to View)   Oyster, breaded and fried               (Click to View)   Shrimp, fried, dipped in egg, milk and breadcrumbs