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A. Regulatory Category (group results)

B. Identifying Substance: all > Plant Used As Food Source > Spice Or Flavor-Producing Plant > Coffee Or Tea > Tea

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Liquid > Liquid, Low Viscosity (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied: all > Water Added Or Removed > Rehydrated

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M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface

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S. Substances Included: all > Not Fully Specified

Z. Adjunct Characteristics

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E. Physical State, Shape or Form: Liquid > Liquid, Low Viscosity
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H. Treatment Applied: Water Added Or Removed > Rehydrated
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Not Fully Specified
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1 item, grouped by N. Contact Surface (view ungrouped items)

Food Contact Surface Not Known (1)   
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 Tea, instant, unsweetened, prepared with water