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Product Type, USA (10)

B. Identifying Substance: all > Animal Used As Food Source (group results)
Fish Or Lower Water Animal (3)
Meat Animal (Mammal) (5)
 Poultry Or Game Bird (2)

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 Cooking Method Not Applicable (3)
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B. Identifying Substance: Animal Used As Food Source
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E. Physical State, Shape or Form: Solid > Whole
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F. Extent of Heat Treatment: Heat-Treated > Fully Heat-Treated
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N. Contact Surface: Food Contact Surface Not Known
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10 results
Group by: B. Identifying Substance, E. Physical State, Shape or Form, F. Extent of Heat Treatment, N. Contact Surface
 
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 Oyster, breaded and fried 
  
  
  
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 Pork, ham, canned 
  
  
  
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 Frankfurter, cooked 
  
  
  
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 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
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 Beef, variety meats and by-products, spleen, cooked, braised 
  
  
  
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 Chicken, canned, meat only, with broth 
  
  
  
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 Bread, cornbread, made with degermed corn meal 
  
  
  
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 Egg, whole, cooked, hard-boiled 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  
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 Muffin, made from enriched flour, homemade