New Search

 
    
Refine your search within these categories:

A. Regulatory Category (group results)
Product Type, USA (7)

B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal (group results)
Fish (4)
 Shellfish Or Crustacean (3)

C. Part of Substance: all > Part Of Animal (group results)
Animal Body Or Body Part (7)

E. Physical State, Shape or Form (group results)
Solid (7)

F. Extent of Heat Treatment: all > Heat-Treated (group results)
Fully Heat-Treated (7)

G. Cooking Method (group results)
Cooked By Dry Heat (2)
Cooked By Moist Heat (1)
 Cooked With Fat Or Oil (3)
Cooking Method Not Applicable (1)

H. Treatment Applied (group results)
Food Modified (4)
Ingredient Added (4)
 No Treatment Applied (3)

J. Preservation Method (group results)
Preservation Method Not Known (7)

K. Packing Medium (group results)
No Packing Medium Used (7)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (7)

N. Contact Surface: all > Food Contact Surface Not Known

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (7)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (3)
Nutrients (4)
 Pesticide (1)

Z. Adjunct Characteristics (group results)
Adjunct Characteristics Of Meat, Poultry Or Fish (1)

Recently Viewed Items
Go to Item History
 
(Click to View)
 Oyster, breaded and fried 
  
  
  
 
(Click to View)
 Brown rice, long grain, cooked 
  
  
  
 
(Click to View)
 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal
×
C. Part of Substance: Part Of Animal
×
F. Extent of Heat Treatment: Heat-Treated
×
N. Contact Surface: Food Contact Surface Not Known
×

7 results
Group by: B. Identifying Substance, C. Part of Substance, F. Extent of Heat Treatment, N. Contact Surface
 
(Click to View)
 Oyster, breaded and fried 
  
  
  
 (Click to View)
 Fish, salmon, sockeye, cooked, dry heat 
  
  
  
 (Click to View)
 Shrimp, fried, dipped in egg, milk and breadcrumbs 
  
  
  
(Click to View)
 Shrimp, boiled 
  
  
  
 (Click to View)
 Fish, fish stick, frozen, cooked 
  
  
  
 (Click to View)
 Fish 
  
  
  
(Click to View)
 Halibut, cooked by dry heat