all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance (group results) Animal Used As Food Source (1) C. Part of Substance (group results) Part Of Animal (1) E. Physical State, Shape or Form (group results) Solid (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooking Method Not Applicable (1) H. Treatment Applied (group results) No Treatment Applied (1) J. Preservation Method: all > Preserved By Heat Treatment (group results) Sterilized By Heat (1) K. Packing Medium (group results) Packed In Edible Medium (1) M. Container or Wrapping (group results) Container Or Wrapping By Form (1) N. Contact Surface: all > Food Contact Surface From Human-Made Material Coating Enamel (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 17:0 (margaric acid) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (1) Recently Viewed Items Go to Item History   (Click to View)   Brown rice, long grain, cooked

These terms define your current search. Click the × to remove a term. J. Preservation Method: Preserved By Heat Treatment × N. Contact Surface: Food Contact Surface From Human-Made Material × S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 17:0 (margaric acid) × 1 result (ungrouped)   (Click to View)   Fish, salmon, sockeye, canned, drained solids with bone