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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (5)

B. Identifying Substance (group results)
Animal Used As Food Source (5)

C. Part of Substance: all > Part Of Animal (group results)
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Egg (1)
 Milk Or Milk Component (3)

E. Physical State, Shape or Form: all > Semisolid (group results)
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 Cooking Method Not Applicable (4)

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P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group
Human Food (5)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids (group results)
Fatty acid 18:2 (5)
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 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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C. Part of Substance: Part Of Animal
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E. Physical State, Shape or Form: Semisolid
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids
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5 results
Group by: A. Regulatory Category, C. Part of Substance, E. Physical State, Shape or Form, P. Consumer Group/Dietary Use/Label Claim, S. Substances Included
 
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 Liverwurst spread 
  
  
  
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 Butter, without salt 
  
  
  
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Cheese, cream cheese 
  
  
  
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 Egg, whole, scrambled