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 Cheese, cottage, creamed, large or small curd 
  
  
  
 
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 Sorghum, dry, cooked 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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E. Physical State, Shape or Form: Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles
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G. Cooking Method: Cooking Method Not Applicable
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H. Treatment Applied: Ingredient Added > Flavoring Or Taste Ingredient Added > Acidified
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 Cola, carbonated