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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (2)

B. Identifying Substance (group results)
Animal Used As Food Source (1)
 Plant Used As Food Source (1)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (2)
Part Of Animal (1)

E. Physical State, Shape or Form (group results)
Semisolid (2)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (1)
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Cooking Method Not Applicable (2)

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 Treatment Applied Not Known (1)

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 Preserved By Heat Treatment (1)

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 Packing Medium Not Known (1)

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Food Contact Surface Not Known (2)

P. Consumer Group/Dietary Use/Label Claim
Consumer Group (2)

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S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids > Fatty acid 18:2 iso

Z. Adjunct Characteristics

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 Pork, ham, canned 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids > Fatty acid 18:2 iso
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2 items, grouped by P. Consumer Group/Dietary Use/Label Claim (view ungrouped items)

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 Butter, without salt 
  
  
  
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 Vegetable fat, cooking