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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results)
Fruit or Vegetable Product (US CFR) (7)
Nut or Seed Product (US CFR) (1)

B. Identifying Substance (group results)
Algae, Bacteria Or Fungus Used As Food Source (1)
Plant Used As Food Source (7)

C. Part of Substance (group results)
Part Of Plant (8)

E. Physical State, Shape or Form: all > Solid (group results)
Whole (7)

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Extent Of Heat Treatment Not Known (1)
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 Cooking Method Not Applicable (6)

H. Treatment Applied (group results)
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 Water Added Or Removed (1)

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 Container Or Wrapping Not Known (7)

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Food Contact Surface Not Known (8)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group
Human Food (8)

R. Geographic Places and Regions

S. Substances Included: all > Pesticide > Nematicide > Chlorothalonil

Z. Adjunct Characteristics (group results)
Degree Of Plant Maturity (2)

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 Red hot chili pepper, canned, solids and liquids 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
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E. Physical State, Shape or Form: Solid
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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S. Substances Included: Pesticide > Nematicide > Chlorothalonil
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8 results
Group by: A. Regulatory Category, E. Physical State, Shape or Form, P. Consumer Group/Dietary Use/Label Claim, S. Substances Included
 
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 Peach, raw 
  
  
  
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 Peanut, raw 
  
  
  
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 Potato, flesh and skin, raw 
  
  
  
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 Soya bean 
  
  
  
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 Tomato, red, ripe, raw 
  
  
  
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 Mango, raw 
  
  
  
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 Carrot, raw 
  
  
  
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 Mushroom, raw