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A. Regulatory Category
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Product Type, USA
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Product Type, U.S. Code of Federal Regulations, Title 21
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Meat, Poultry, Seafood or Related Product (US CFR)
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Seafood or Seafood Product (US CFR)
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B. Identifying Substance
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Animal Used As Food Source
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Fish Or Lower Water Animal
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Part Of Animal
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Animal Body Or Body Part
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E. Physical State, Shape or Form
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Solid
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5 items, grouped by
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Consumer Group
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Fish, salmon, sockeye, cooked, dry heat
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Chinook salmon, smoked
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Yellowfin tuna, raw
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Fish
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Halibut, cooked by dry heat