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A. Regulatory Category (group results)

B. Identifying Substance: all > Animal Used As Food Source > Meat Animal (Mammal) (group results)

C. Part of Substance: all > Part Of Animal (group results)

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied: all > Ingredient Added > Carbohydrate Or Related Compound Added > Carbohydrate Added (group results)

J. Preservation Method (group results)

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M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group

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 Cereals ready-to-eat, wheat flakes, all bran, Kellogg's 
  
  
  
 
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 Oat, grain 
  
  
  
 
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
 
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B. Identifying Substance: Animal Used As Food Source > Meat Animal (Mammal)
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C. Part of Substance: Part Of Animal
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H. Treatment Applied: Ingredient Added > Carbohydrate Or Related Compound Added > Carbohydrate Added
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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4 results
Group by: B. Identifying Substance, C. Part of Substance, H. Treatment Applied, P. Consumer Group/Dietary Use/Label Claim
 
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 Beef, cured, thin-sliced beef 
  
  
  
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 Orange sherbet 
  
  
  
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 White sauce, medium 
  
  
  
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 Ice cream