New Search

 
    
Refine your search within these categories:

A. Regulatory Category (group results)
Product Type, USA (2)

B. Identifying Substance (group results)
Animal Used As Food Source (2)

C. Part of Substance (group results)
Part Of Animal (2)

E. Physical State, Shape or Form: all > Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles

F. Extent of Heat Treatment (group results)
Heat-Treated (2)

G. Cooking Method (group results)
Cooking Method Not Applicable (2)

H. Treatment Applied (group results)
No Treatment Applied (2)

J. Preservation Method: all > Preserved By Heat Treatment > Pasteurized By Heat

K. Packing Medium (group results)
No Packing Medium Used (2)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (2)

P. Consumer Group/Dietary Use/Label Claim
Consumer Group (2)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 14:0 (myristic acid)

Z. Adjunct Characteristics

Recently Viewed Items
Go to Item History
 
(Click to View)
 Beef, cured, thin-sliced beef 
  
  
  
 
(Click to View)
 Kale, boiled and drained 
  
  
  
 
(Click to View)
 Lentil, boiled 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

E. Physical State, Shape or Form: Liquid > Liquid, Low Viscosity > Liquid, Low Viscosity, With No Visible Particles
×
J. Preservation Method: Preserved By Heat Treatment > Pasteurized By Heat
×
M. Container or Wrapping: Container Or Wrapping Not Known
×
S. Substances Included: Nutrients > Lipid components > Fatty acids > Saturated fatty acids > Fatty acid 14:0 (myristic acid)
×

2 items, grouped by P. Consumer Group/Dietary Use/Label Claim (view ungrouped items)

Consumer Group (2)   
(Click to View)
 Cream, fluid, half and half 
  
  
  
 (Click to View)
 Cream, fluid, light (coffee cream or table cream)