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 Soy sauce made from hydrolyzed vegetable protein 
  
  
  
 
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G. Cooking Method: Cooking Method Not Applicable
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9 items, grouped by P. Consumer Group/Dietary Use/Label Claim (view ungrouped items)

Consumer Group (9)   
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 Peanut butter, smooth 
  
  
  
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 Cottage cheese, low fat, 1% fat 
  
  
  
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 Mozzarella cheese, part skim 
  
  
  
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 Ricotta cheese, made with part skim milk 
  
  
  
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 Wheat flour, white, bread, enriched 
  
  
  
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 Bread, whole-wheat, commercially prepared 
  
  
  
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 Skim milk, not fortified 
  
  
  
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 Low fat milk, not fortified 
  
  
  
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 Milk, dry, nonfat, instant, without added vitamin A and vitamin D 
  
  
  

Dietary Claim Or Use (5)   
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 Cottage cheese, low fat, 1% fat 
  
  
  
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 Ricotta cheese, made with part skim milk 
  
  
  
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 Skim milk, not fortified 
  
  
  
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 Low fat milk, not fortified 
  
  
  
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 Milk, dry, nonfat, instant, without added vitamin A and vitamin D