all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (2) B. Identifying Substance (group results) Animal Used As Food Source (2) C. Part of Substance (group results) Part Of Animal (2) E. Physical State, Shape or Form (group results) Solid (2) F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method (group results) Cooked By Dry Heat (2) H. Treatment Applied (group results) No Treatment Applied (2) J. Preservation Method (group results) Preservation Method Not Known (2) K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping (group results) Container Or Wrapping Not Known (2) N. Contact Surface (group results) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group Human Food (2) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids > Fatty acid 17:1 (heptadecenoic acid) Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish (group results) Color Of Fish Flesh (1) Cut Of Meat (1) Grade Of Meat (1) Recently Viewed Items Go to Item History   (Click to View)   Sweet potato, raw, unprepared                 (Click to View)   Beets, canned, no salt added, solids and liquids                 (Click to View)   Apples, raw, with skin

These terms define your current search. Click the × to remove a term. P. Consumer Group/Dietary Use/Label Claim: Consumer Group × S. Substances Included: Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids > Fatty acid 17:1 (heptadecenoic acid) × Z. Adjunct Characteristics: Adjunct Characteristics Of Meat, Poultry Or Fish × 2 results Group by: P. Consumer Group/Dietary Use/Label Claim, S. Substances Included, Z. Adjunct Characteristics   (Click to View)   Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled               (Click to View)   Fish, salmon, sockeye, cooked, dry heat