New Search

Refine your search within these categories:

A. Regulatory Category: all > Product Type, USA (group results)

B. Identifying Substance (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Semisolid (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied: all > Food Modified (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients

Z. Adjunct Characteristics

Recently Viewed Items
 
(Click to View)
 Egg, whole, cooked, hard-boiled 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

A. Regulatory Category: Product Type, USA
×
E. Physical State, Shape or Form: Semisolid
×
H. Treatment Applied: Food Modified
×
M. Container or Wrapping: Container Or Wrapping Not Known
×
S. Substances Included: Nutrients
×

4 items, grouped by S. Substances Included (view ungrouped items)

Carbohydrate components (2)   
(Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  
(Click to View)
 Cheese, cream cheese 
  
  
  

Lipid components (4)   
(Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  
(Click to View)
 Cheese, cream cheese 
  
  
  
(Click to View)
 Vegetable fat, cooking 
  
  
  
(Click to View)
 Margarine, fortified 
  
  
  

Minerals (4)   
(Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  
(Click to View)
 Cheese, cream cheese 
  
  
  
(Click to View)
 Vegetable fat, cooking 
  
  
  
(Click to View)
 Margarine, fortified 
  
  
  

Nitrogen components (2)   
(Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  
(Click to View)
 Cheese, cream cheese 
  
  
  

Proximates (4)   
(Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  
(Click to View)
 Cheese, cream cheese 
  
  
  
(Click to View)
 Vegetable fat, cooking 
  
  
  
(Click to View)
 Margarine, fortified 
  
  
  

Vitamins (4)   
(Click to View)
 Cheese, cottage, creamed, large or small curd 
  
  
  
(Click to View)
 Cheese, cream cheese 
  
  
  
(Click to View)
 Vegetable fat, cooking 
  
  
  
(Click to View)
 Margarine, fortified