all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (2) B. Identifying Substance (group results) Animal Used As Food Source (2) C. Part of Substance (group results) Part Of Animal (2) E. Physical State, Shape or Form: all > Semisolid (group results) Semisolid With Smooth Consistency (1) Semisolid With Solid Pieces (1) F. Extent of Heat Treatment (group results) Heat-Treated (2) G. Cooking Method (group results) Cooking Method Not Applicable (2) H. Treatment Applied: all > Food Modified > Microbially/Enzymatically Modified > Fermented/Modified, Single Component (group results) Carbohydrate Fermented (2) J. Preservation Method (group results) Preserved By Heat Treatment (2) K. Packing Medium (group results) No Packing Medium Used (2) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (2) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (2) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components Fats (2) Fatty acids (2) Sterols (2) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Potato, flesh and skin, raw                 (Click to View)   Frankfurter, cooked                 (Click to View)   Fish, salmon, sockeye, canned, drained solids with bone

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × E. Physical State, Shape or Form: Semisolid × H. Treatment Applied: Food Modified > Microbially/Enzymatically Modified > Fermented/Modified, Single Component × M. Container or Wrapping: Container Or Wrapping Not Known × S. Substances Included: Nutrients > Lipid components × 2 items, grouped by S. Substances Included (view ungrouped items) Fats (2)    (Click to View)   Cheese, cottage, creamed, large or small curd               (Click to View)   Cheese, cream cheese               Fatty acids (2)    (Click to View)   Cheese, cottage, creamed, large or small curd               (Click to View)   Cheese, cream cheese               Sterols (2)    (Click to View)   Cheese, cottage, creamed, large or small curd               (Click to View)   Cheese, cream cheese