New Search

Refine your search within these categories:

A. Regulatory Category: all > Product Type, USA (group results)

B. Identifying Substance (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated > Divided Into Pieces > Divided Into Pieces, Thickness 0.3-1.5 Cm. > Sliced (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied: all > Ingredient Added > Flavoring Or Taste Ingredient Added > Flavoring, Spice Or Herb Added

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients

Z. Adjunct Characteristics (group results)

Recently Viewed Items
 
(Click to View)
 Corn, yellow 
  
  
  
 
(Click to View)
 Eggplant, cooked, boiled, drained, with salt 
  
  
  
 
(Click to View)
 Catsup 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

A. Regulatory Category: Product Type, USA
×
H. Treatment Applied: Ingredient Added > Flavoring Or Taste Ingredient Added > Flavoring, Spice Or Herb Added
×
M. Container or Wrapping: Container Or Wrapping Not Known
×
S. Substances Included: Nutrients
×

1 item, grouped by S. Substances Included (view ungrouped items)

Lipid components (1)   
(Click to View)
 Beef, cured, thin-sliced beef 
  
  
  

Minerals (1)   
(Click to View)
 Beef, cured, thin-sliced beef 
  
  
  

Nitrogen components (1)   
(Click to View)
 Beef, cured, thin-sliced beef 
  
  
  

Proximates (1)   
(Click to View)
 Beef, cured, thin-sliced beef 
  
  
  

Vitamins (1)   
(Click to View)
 Beef, cured, thin-sliced beef