all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (41) B. Identifying Substance (group results) Animal Used As Food Source (16) Food Source Not Known (1) Plant Used As Food Source (24) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (8) Part Of Animal (16) Part Of Plant (16) Part Of Plant Or Animal Not Known (1) E. Physical State, Shape or Form (group results) Liquid (6) Semisolid (4) Solid (31) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (7) Heat-Treated (33) Not Heat-Treated (1) G. Cooking Method (group results) Cooked By Dry Heat (5) Cooked By Moist Heat (1) Cooked With Fat Or Oil (3) Cooking Method Not Applicable (28) Cooking Method Not Known (4) H. Treatment Applied: all > Food Modified (group results) Instantized (2) Microbially/Enzymatically Modified (21) Physically/Chemically Modified (20) J. Preservation Method (group results) No Preservation Method Used (1) Preservation Method Not Known (27) Preserved By Chemicals (3) Preserved By Chilling Or Freezing (2) Preserved By Heat Treatment (4) Preserved By Reducing Water Activity (4) K. Packing Medium (group results) No Packing Medium Used (38) Packing Medium Not Known (3) M. Container or Wrapping (group results) Container Or Wrapping By Form (1) Container Or Wrapping By Material (2) Container Or Wrapping Not Known (38) N. Contact Surface (group results) Food Contact Surface Not Known (41) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (41) Dietary Claim Or Use (2) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components Fats (41) Fatty acids (41) Sterols (26) Z. Adjunct Characteristics (group results) Adjunct Characteristics Of Meat, Poultry Or Fish (6) Formulated Mix (1) Production Environment (1) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × H. Treatment Applied: Food Modified × S. Substances Included: Nutrients > Lipid components × 41 items, grouped by S. Substances Included (view ungrouped items) Fats (41)    (Click to View)   Oyster, breaded and fried               (Click to View)   Pickles, cucumber, dill or kosher dill               (Click to View)   Pickles, cucumber, sweet, bread and butter pickles               (Click to View)   Beef, cured, corned beef, canned               all 41 items... Fatty acids (41)    (Click to View)   Oyster, breaded and fried               (Click to View)   Pickles, cucumber, dill or kosher dill               (Click to View)   Pickles, cucumber, sweet, bread and butter pickles               (Click to View)   Beef, cured, corned beef, canned               all 41 items... Sterols (26)    (Click to View)   Oyster, breaded and fried               (Click to View)   Pickles, cucumber, dill or kosher dill               (Click to View)   Pickles, cucumber, sweet, bread and butter pickles               (Click to View)   Beef, cured, corned beef, canned               all 26 items...