all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results) Meat, Poultry, Seafood or Related Product (US CFR) (3) B. Identifying Substance: all > Animal Used As Food Source > Meat Animal (Mammal) > Cattle C. Part of Substance (group results) Part Of Animal (3) E. Physical State, Shape or Form: all > Solid > Divided Or Disintegrated > Divided Into Pieces (group results) Divided Into Pieces, Thickness 0.3-1.5 Cm. (1) F. Extent of Heat Treatment (group results) Extent Of Heat Treatment Not Known (2) Heat-Treated (1) G. Cooking Method (group results) Cooked By Dry Heat (1) Cooking Method Not Applicable (2) H. Treatment Applied (group results) Food Modified (1) Ingredient Added (1) No Treatment Applied (1) Treatment Applied Not Known (1) J. Preservation Method (group results) Preservation Method Not Known (3) K. Packing Medium: all > No Packing Medium Used M. Container or Wrapping (group results) Container Or Wrapping Not Known (3) N. Contact Surface (group results) Food Contact Surface Not Known (3) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (3) R. Geographic Places and Regions S. Substances Included Not Fully Specified (1) Nutrients (2) Z. Adjunct Characteristics: all > Adjunct Characteristics Of Meat, Poultry Or Fish (group results) Cut Of Meat (3) Extent Of Fat Trim (1) Grade Of Meat (3) Recently Viewed Items Go to Item History   (Click to View)   Cereals ready-to-eat, corn flakes, Kellogg's                 (Click to View)   Fish, salmon, sockeye, canned, drained solids with bone                 (Click to View)   Cereals ready-to-eat, corn flakes, Kellogg's

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 × B. Identifying Substance: Animal Used As Food Source > Meat Animal (Mammal) > Cattle × E. Physical State, Shape or Form: Solid > Divided Or Disintegrated > Divided Into Pieces × K. Packing Medium: No Packing Medium Used × Z. Adjunct Characteristics: Adjunct Characteristics Of Meat, Poultry Or Fish × 3 items, grouped by S. Substances Included (view ungrouped items) Not Fully Specified (1)    (Click to View)   Beef, lean, raw               Nutrients (2)    (Click to View)   Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled               (Click to View)   Beef, cured, thin-sliced beef