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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Confectionery (US CFR) > Candy (US CFR) > Soft Candy (US CFR) (group results)

B. Identifying Substance (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Solid > Whole > Whole, Shape Achieved By Forming (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Vitamins > Fat soluble vitamins

Z. Adjunct Characteristics

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 Chicken, broilers or fryers, meat and skin, cooked, fried, flour 
  
  
  
 
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 Cheese, cheddar 
  
  
  
 
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 Margarine, fortified 
  
  
  
 
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E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food
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S. Substances Included: Nutrients > Vitamins > Fat soluble vitamins
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1 item, grouped by S. Substances Included (view ungrouped items)

Vitamin A and related components (1)   
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 Candies, milk chocolate 
  
  
  

Vitamin E components (1)   
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 Candies, milk chocolate 
  
  
  

Vitamin K components (1)   
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 Candies, milk chocolate