New Search

 
    
Refine your search within these categories:

A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) (group results)
Frozen Dairy Dessert (US CFR) (1)
 Milk or Milk Product (US CFR) (3)

B. Identifying Substance (group results)
Animal Used As Food Source (4)

C. Part of Substance (group results)
Part Of Animal (4)

E. Physical State, Shape or Form: all > Liquid (group results)
Liquid, High Viscosity (2)
 Liquid, Low Viscosity (2)

F. Extent of Heat Treatment (group results)
Heat-Treated (4)

G. Cooking Method (group results)
Cooking Method Not Applicable (4)

H. Treatment Applied (group results)
Food Modified (1)
Ingredient Added (1)
 No Treatment Applied (3)

J. Preservation Method: all > Preserved By Heat Treatment (group results)
Pasteurized By Heat (4)

K. Packing Medium (group results)
No Packing Medium Used (4)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (4)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (4)

R. Geographic Places and Regions

S. Substances Included
Additives (1)
Not Fully Specified (2)
 Nutrients (2)

Z. Adjunct Characteristics

Recently Viewed Items
Go to Item History
 
(Click to View)
 Doughnut, cake-type, plain, sugared or glazed 
  
  
  
 
(Click to View)
 Coffee cake, made with egg and milk 
  
  
  
 
These terms define your current search. Click the
×
to remove a term.

A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR)
×
E. Physical State, Shape or Form: Liquid
×
J. Preservation Method: Preserved By Heat Treatment
×
M. Container or Wrapping: Container Or Wrapping Not Known
×

4 items, grouped by S. Substances Included (view ungrouped items)

Additives (1)   
(Click to View)
 Ice cream 
  
  
  

Not Fully Specified (2)   
(Click to View)
 Whipped cream 
  
  
  
 (Click to View)
 Ice cream 
  
  
  

Nutrients (2)   
(Click to View)
 Cream, fluid, half and half 
  
  
  
 (Click to View)
 Cream, fluid, light (coffee cream or table cream)