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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Milk or Milk Product (US CFR) (group results)
Milk or Milk Product Analog (US CFR) (1)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable (group results)
Bean (Vegetable) (1)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (1)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (1)

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Heat-Treated (1)

G. Cooking Method (group results)
Cooking Method Not Applicable (1)

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Food Modified (1)
 Ingredient Added (1)

J. Preservation Method (group results)
Preserved By Heat Treatment (1)

K. Packing Medium (group results)
No Packing Medium Used (1)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (1)

N. Contact Surface (group results)
Food Contact Surface Not Known (1)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results)
Human Food, No Age Specification (1)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids
Fatty acid 14:1 (1)
Fatty acid 16:1 (1)
Fatty acid 17:1 (heptadecenoic acid) (1)
Fatty acid 18:1 (octadecenoic acid) (1)
Fatty acid 20:1 (eicosenoic acid) (1)
Fatty acid 24:1 (tetracosenoic acid) (1)
Fatty acids, total monounsaturated (1)

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 Cereals ready-to-eat, wheat flakes, all bran, Kellogg's 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Dairy Product (US CFR) > Milk or Milk Product (US CFR)
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable
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E. Physical State, Shape or Form: Semisolid
×
P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Monounsaturated fatty acids
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1 item, grouped by S. Substances Included (view ungrouped items)

Fatty acid 14:1 (1)   
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 Margarine, fortified 
  
  
  

Fatty acid 16:1 (1)   
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 Margarine, fortified 
  
  
  

Fatty acid 17:1 (heptadecenoic acid) (1)   
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 Margarine, fortified 
  
  
  

Fatty acid 18:1 (octadecenoic acid) (1)   
(Click to View)
 Margarine, fortified 
  
  
  

Fatty acid 20:1 (eicosenoic acid) (1)   
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 Margarine, fortified 
  
  
  

Fatty acid 24:1 (tetracosenoic acid) (1)   
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 Margarine, fortified 
  
  
  

Fatty acids, total monounsaturated (1)   
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 Margarine, fortified