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Product Type, U.S. Code of Federal Regulations, Title 21
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Dairy Product (US CFR)
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Milk or Milk Product (US CFR)
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Animal Used As Food Source
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Milk Or Milk Component
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Milk
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Cooking Method Not Applicable
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H. Treatment Applied
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M. Container or Wrapping
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Container Or Wrapping Not Known
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Food Contact Surface Not Known
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Human Food, No Age Specification
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Ash
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Carbohydrates
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Energy, gross
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Protein
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Water
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Z. Adjunct Characteristics
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Cream, fluid, half and half
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A. Regulatory Category
:
Product Type, USA
>
Product Type, U.S. Code of Federal Regulations, Title 21
>
Dairy Product (US CFR)
>
Milk or Milk Product (US CFR)
×
C. Part of Substance
:
Part Of Animal
>
Milk Or Milk Component
×
E. Physical State, Shape or Form
:
Liquid
>
Liquid, Low Viscosity
>
Liquid, Low Viscosity, With No Visible Particles
×
P. Consumer Group/Dietary Use/Label Claim
:
Consumer Group
>
Human Food
>
Human Food, No Age Specification
×
S. Substances Included
:
Nutrients
>
Proximates
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3 items, grouped by
S. Substances Included
(
view ungrouped items
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Ash
(3)
(Click to View)
Cream, fluid, half and half
(Click to View)
Cream, fluid, light (coffee cream or table cream)
(Click to View)
Milk
Carbohydrates
(3)
(Click to View)
Cream, fluid, half and half
(Click to View)
Cream, fluid, light (coffee cream or table cream)
(Click to View)
Milk
Energy, gross
(3)
(Click to View)
Cream, fluid, half and half
(Click to View)
Cream, fluid, light (coffee cream or table cream)
(Click to View)
Milk
Protein
(3)
(Click to View)
Cream, fluid, half and half
(Click to View)
Cream, fluid, light (coffee cream or table cream)
(Click to View)
Milk
Water
(3)
(Click to View)
Cream, fluid, half and half
(Click to View)
Cream, fluid, light (coffee cream or table cream)
(Click to View)
Milk