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A. Regulatory Category
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Product Type, USA
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Product Type, U.S. Code of Federal Regulations, Title 21
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Dairy Product (US CFR)
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Milk or Milk Product (US CFR)
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Milk or Milk Product Analog (US CFR)
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Semisolid
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Container Or Wrapping Not Known
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Human Food
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Fatty acid 10:0 (capric acid)
(1)
(Click to View)
Margarine, fortified
Fatty acid 12:0 (lauric acid)
(1)
(Click to View)
Margarine, fortified
Fatty acid 14:0 (myristic acid)
(1)
(Click to View)
Margarine, fortified
Fatty acid 15:0 (pentadecylic acid)
(1)
(Click to View)
Margarine, fortified
Fatty acid 16:0 (palmitic acid)
(1)
(Click to View)
Margarine, fortified
Fatty acid 17:0 (margaric acid)
(1)
(Click to View)
Margarine, fortified
Fatty acid 18:0 (stearic acid)
(1)
(Click to View)
Margarine, fortified
Fatty acid 20:0 (arachidic acid)
(1)
(Click to View)
Margarine, fortified
Fatty acid 22:0 (behenic acid)
(1)
(Click to View)
Margarine, fortified
Fatty acid 24:0 (lignoceric acid)
(1)
(Click to View)
Margarine, fortified
Fatty acid 4:0 (butyric acid)
(1)
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Margarine, fortified
Fatty acid 6:0 (caproic acid)
(1)
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Margarine, fortified
Fatty acid 8:0 (caprylic acid)
(1)
(Click to View)
Margarine, fortified