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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Grain or Starch Product (US CFR) > Prepared Grain or Starch Product (US CFR) > Bakery Product (US CFR) > Bakery Product, Sweetened (US CFR) (group results)
Cake (US CFR) (5)
Cookie (US CFR) (1)
 Doughnut (US CFR) (2)
Quick Bread, Sweetened (US CFR) (1)

B. Identifying Substance (group results)
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 Plant Used As Food Source (7)

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Extract, Concentrate Or Isolate Of Plant Or Animal (3)
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Solid (9)

F. Extent of Heat Treatment (group results)
Heat-Treated (9)

G. Cooking Method (group results)
Cooked By Dry Heat (6)
 Cooking Method Not Applicable (3)

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 Ingredient Added (9)
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J. Preservation Method (group results)
Preservation Method Not Known (9)

K. Packing Medium (group results)
No Packing Medium Used (9)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (9)

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Food Contact Surface Not Known (9)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (9)

R. Geographic Places and Regions

S. Substances Included
Additives (1)
Not Fully Specified (2)
 Nutrients (7)

Z. Adjunct Characteristics (group results)
Production Environment (1)

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 Fish, salmon, sockeye, canned, drained solids with bone 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 > Grain or Starch Product (US CFR) > Prepared Grain or Starch Product (US CFR) > Bakery Product (US CFR) > Bakery Product, Sweetened (US CFR)
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9 items, grouped by S. Substances Included (view ungrouped items)

Additives (1)   
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 Doughnut, cake-type, plain, sugared or glazed 
  
  
  

Not Fully Specified (2)   
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 Doughnut, yeast_type 
  
  
  
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 Muffin, made from enriched flour, homemade 
  
  
  

Nutrients (7)   
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 Cake, fruitcake, commercially prepared 
  
  
  
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 Cake, pound, commercially prepared, butter 
  
  
  
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 Cake, angelfood, commercially prepared 
  
  
  
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 Coffee cake, made with egg and milk 
  
  
  
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 Yellow cake with chocolate icing 
  
  
  
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 Cookie, cake, shortcake, biscuit-type, prepared from recipe 
  
  
  
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 Doughnut, cake-type, plain, sugared or glazed