all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (1) B. Identifying Substance: all > Animal Used As Food Source > Fish Or Lower Water Animal > Fish (group results) Fish, Bony (1) C. Part of Substance (group results) Part Of Animal (1) E. Physical State, Shape or Form: all > Solid > Whole > Whole, Shape Achieved By Forming F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooking Method Not Applicable (1) H. Treatment Applied (group results) Food Modified (1) Ingredient Added (1) J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping (group results) Container Or Wrapping Not Known (1) N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) R. Geographic Places and Regions S. Substances Included: all > Nutrients > Lipid components > Fats Fat, total (1) Fatty acids, total trans (1) Monounsaturated fat, total (1) Saturated fat, total (1) Z. Adjunct Characteristics Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. B. Identifying Substance: Animal Used As Food Source > Fish Or Lower Water Animal > Fish × E. Physical State, Shape or Form: Solid > Whole > Whole, Shape Achieved By Forming × S. Substances Included: Nutrients > Lipid components > Fats × 1 item, grouped by S. Substances Included (view ungrouped items) Fat, total (1)    (Click to View)   Fish, fish stick, frozen, cooked               Fatty acids, total trans (1)    (Click to View)   Fish, fish stick, frozen, cooked               Monounsaturated fat, total (1)    (Click to View)   Fish, fish stick, frozen, cooked               Saturated fat, total (1)    (Click to View)   Fish, fish stick, frozen, cooked