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A. Regulatory Category (group results)
Product Type, USA (5)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant (group results)
Vegetable-Producing Plant, Above-Ground Parts Used (3)
Vegetable-Producing Plant, Root, Tuber Or Bulb Used (2)

C. Part of Substance (group results)
Part Of Plant (5)

E. Physical State, Shape or Form: all > Solid

F. Extent of Heat Treatment (group results)
Heat-Treated (5)

G. Cooking Method (group results)
Cooked By Moist Heat (4)
 Cooking Method Not Applicable (1)

H. Treatment Applied (group results)
Food Modified (1)
Ingredient Added (1)
 Treatment Applied Not Known (4)

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Preservation Method Not Known (5)

K. Packing Medium (group results)
No Packing Medium Used (4)
 Packing Medium Not Known (1)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (5)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (5)
 Dietary Claim Or Use (4)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients
Carbohydrate components (5)
Lipid components (5)
Minerals (5)
 Nitrogen components (5)
Proximates (5)
Vitamins (5)

Z. Adjunct Characteristics

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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant
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E. Physical State, Shape or Form: Solid
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M. Container or Wrapping: Container Or Wrapping Not Known
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S. Substances Included: Nutrients
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5 items, grouped by S. Substances Included (view ungrouped items)

Carbohydrate components (5)   
(Click to View)
 Pickles, cucumber, dill or kosher dill 
  
  
  
 (Click to View)
 Turnip greens, cooked, boiled, drained, without salt 
  
  
  
 (Click to View)
 Broccoli, cooked, boiled, drained, without salt 
  
  
  
(Click to View)
 Carrot, boiled and drained 
  
  
  
 (Click to View)
 Beans, snap, green, cooked, boiled, drained, without salt 
  
  
  

Lipid components (5)   
(Click to View)
 Pickles, cucumber, dill or kosher dill 
  
  
  
 (Click to View)
 Turnip greens, cooked, boiled, drained, without salt 
  
  
  
 (Click to View)
 Broccoli, cooked, boiled, drained, without salt 
  
  
  
(Click to View)
 Carrot, boiled and drained 
  
  
  
 (Click to View)
 Beans, snap, green, cooked, boiled, drained, without salt 
  
  
  

Minerals (5)   
(Click to View)
 Pickles, cucumber, dill or kosher dill 
  
  
  
 (Click to View)
 Turnip greens, cooked, boiled, drained, without salt 
  
  
  
 (Click to View)
 Broccoli, cooked, boiled, drained, without salt 
  
  
  
(Click to View)
 Carrot, boiled and drained 
  
  
  
 (Click to View)
 Beans, snap, green, cooked, boiled, drained, without salt 
  
  
  

Nitrogen components (5)   
(Click to View)
 Pickles, cucumber, dill or kosher dill 
  
  
  
 (Click to View)
 Turnip greens, cooked, boiled, drained, without salt 
  
  
  
 (Click to View)
 Broccoli, cooked, boiled, drained, without salt 
  
  
  
(Click to View)
 Carrot, boiled and drained 
  
  
  
 (Click to View)
 Beans, snap, green, cooked, boiled, drained, without salt 
  
  
  

Proximates (5)   
(Click to View)
 Pickles, cucumber, dill or kosher dill 
  
  
  
 (Click to View)
 Turnip greens, cooked, boiled, drained, without salt 
  
  
  
 (Click to View)
 Broccoli, cooked, boiled, drained, without salt 
  
  
  
(Click to View)
 Carrot, boiled and drained 
  
  
  
 (Click to View)
 Beans, snap, green, cooked, boiled, drained, without salt 
  
  
  

Vitamins (5)   
(Click to View)
 Pickles, cucumber, dill or kosher dill 
  
  
  
 (Click to View)
 Turnip greens, cooked, boiled, drained, without salt 
  
  
  
 (Click to View)
 Broccoli, cooked, boiled, drained, without salt 
  
  
  
(Click to View)
 Carrot, boiled and drained 
  
  
  
 (Click to View)
 Beans, snap, green, cooked, boiled, drained, without salt