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A. Regulatory Category (group results)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Fruit Used As Vegetable > Cucumber

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Solid (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)

R. Geographic Places and Regions

S. Substances Included

Z. Adjunct Characteristics

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 Cereals, corn grits, yellow, degermed, regular and quick, enriched, cooked with water, without salt 
  
  
  
 
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E. Physical State, Shape or Form: Solid
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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3 items, grouped by S. Substances Included (view ungrouped items)

Nutrients (3)   
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 Pickles, cucumber, dill or kosher dill 
  
  
  
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 Pickles, cucumber, sweet, bread and butter pickles 
  
  
  
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 Cucumber, with peel, raw 
  
  
  

Pesticide (1)   
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 Cucumber, with peel, raw