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A. Regulatory Category (group results)

B. Identifying Substance: all > Animal Used As Food Source (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied: all > Food Modified (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)

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S. Substances Included

Z. Adjunct Characteristics (group results)

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B. Identifying Substance: Animal Used As Food Source
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G. Cooking Method: Cooking Method Not Applicable
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H. Treatment Applied: Food Modified
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M. Container or Wrapping: Container Or Wrapping Not Known
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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13 items, grouped by S. Substances Included (view ungrouped items)

Additives (1)   
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 Ice cream 
  
  
  

Not Fully Specified (4)   
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 Cottage cheese, low fat, 1% fat 
  
  
  
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 Mozzarella cheese, part skim 
  
  
  
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 Ricotta cheese, made with part skim milk 
  
  
  
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 Ice cream 
  
  
  

Nutrients (9)   
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 Beef, cured, thin-sliced beef 
  
  
  
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 Frankfurter, cooked 
  
  
  
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 Orange sherbet 
  
  
  
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 Cheese, Blue or Roquefort 
  
  
  
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 Cheese, cheddar 
  
  
  
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Cheese, cream cheese 
  
  
  
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 Fish, fish stick, frozen, cooked 
  
  
  
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 Milk, dry, nonfat, instant, without added vitamin A and vitamin D