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A. Regulatory Category (group results)

B. Identifying Substance: all > Animal Used As Food Source (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

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S. Substances Included: all > Nutrients

Z. Adjunct Characteristics (group results)

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B. Identifying Substance: Animal Used As Food Source
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S. Substances Included: Nutrients
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40 items, grouped by S. Substances Included (view ungrouped items)

Carbohydrate components (21)   
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 Frankfurter, cooked 
  
  
  
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 Liverwurst spread 
  
  
  
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 Salami, cooked, beef 
  
  
  
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 Orange sherbet 
  
  
  
all 21 items...

Lipid components (40)   
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
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 Oyster, breaded and fried 
  
  
  
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 Oyster, canned, solids and liquids 
  
  
  
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 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
all 40 items...

Minerals (40)   
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
(Click to View)
 Oyster, breaded and fried 
  
  
  
(Click to View)
 Oyster, canned, solids and liquids 
  
  
  
(Click to View)
 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
all 40 items...

Nitrogen components (36)   
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
(Click to View)
 Oyster, breaded and fried 
  
  
  
(Click to View)
 Oyster, canned, solids and liquids 
  
  
  
(Click to View)
 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
all 36 items...

Proximates (40)   
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 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
(Click to View)
 Oyster, breaded and fried 
  
  
  
(Click to View)
 Oyster, canned, solids and liquids 
  
  
  
(Click to View)
 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
all 40 items...

Vitamins (40)   
(Click to View)
 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8 in. fat, prime, cooked, broiled 
  
  
  
(Click to View)
 Oyster, breaded and fried 
  
  
  
(Click to View)
 Oyster, canned, solids and liquids 
  
  
  
(Click to View)
 Beef, ground, 70% lean meat, 30% fat, patty cooked, pan-broiled 
  
  
  
all 40 items...