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| E. Physical State, Shape or Form: Solid > Whole |
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| S. Substances Included: Nutrients |
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| Carbohydrate components (6) |
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| | Brown rice, long grain, cooked | | | | | | | | | | |
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| | Cereals ready-to-eat, wheat flakes, all bran, Kellogg's | | | | | | | | | | |
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| | Tofu, raw, regular, prepared with nigari | | | | | | | | | | |
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| | Corn, sweet, yellow, cooked, boiled, drained, without salt | | | | | | | | | | |
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| Lipid components (6) |
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| | Brown rice, long grain, cooked | | | | | | | | | | |
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| | Cereals ready-to-eat, wheat flakes, all bran, Kellogg's | | | | | | | | | | |
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| | Tofu, raw, regular, prepared with nigari | | | | | | | | | | |
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| | Corn, sweet, yellow, cooked, boiled, drained, without salt | | | | | | | | | | |
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| Minerals (6) |
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| | Brown rice, long grain, cooked | | | | | | | | | | |
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| | Cereals ready-to-eat, wheat flakes, all bran, Kellogg's | | | | | | | | | | |
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| | Tofu, raw, regular, prepared with nigari | | | | | | | | | | |
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| | Corn, sweet, yellow, cooked, boiled, drained, without salt | | | | | | | | | | |
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| Nitrogen components (6) |
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| | Brown rice, long grain, cooked | | | | | | | | | | |
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| | Cereals ready-to-eat, wheat flakes, all bran, Kellogg's | | | | | | | | | | |
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| | Tofu, raw, regular, prepared with nigari | | | | | | | | | | |
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| | Corn, sweet, yellow, cooked, boiled, drained, without salt | | | | | | | | | | |
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| Proximates (6) |
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| | Brown rice, long grain, cooked | | | | | | | | | | |
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| | Cereals ready-to-eat, wheat flakes, all bran, Kellogg's | | | | | | | | | | |
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(Click to View)
| | Tofu, raw, regular, prepared with nigari | | | | | | | | | | |
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| | Corn, sweet, yellow, cooked, boiled, drained, without salt | | | | | | | | | | |
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| Vitamins (6) |
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| | Brown rice, long grain, cooked | | | | | | | | | | |
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(Click to View)
| | Cereals ready-to-eat, wheat flakes, all bran, Kellogg's | | | | | | | | | | |
|
(Click to View)
| | Tofu, raw, regular, prepared with nigari | | | | | | | | | | |
|
(Click to View)
| | Corn, sweet, yellow, cooked, boiled, drained, without salt | | | | | | | | | | |
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