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A. Regulatory Category (group results)
Product Type, USA (2)

B. Identifying Substance (group results)
Animal Used As Food Source (2)

C. Part of Substance: all > Part Of Animal > Animal Body Or Body Part (group results)
Meat Part (1)
 Nonmeat Part Of Animal (1)

E. Physical State, Shape or Form: all > Semisolid (group results)
Semisolid With Smooth Consistency (2)

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G. Cooking Method (group results)
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J. Preservation Method (group results)
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Preserved By Chilling Or Freezing (1)

K. Packing Medium (group results)
No Packing Medium Used (2)

M. Container or Wrapping (group results)
Container Or Wrapping Not Known (2)

N. Contact Surface (group results)
Food Contact Surface Not Known (2)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (2)

R. Geographic Places and Regions

S. Substances Included
Not Fully Specified (1)
 Nutrients (1)

Z. Adjunct Characteristics

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 Fish, fish stick, frozen, cooked 
  
  
  
 
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 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 
  
  
  
 
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 Chocolate syrup, prepared with whole milk 
  
  
  
 
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C. Part of Substance: Part Of Animal > Animal Body Or Body Part
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E. Physical State, Shape or Form: Semisolid
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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2 items, grouped by S. Substances Included (view ungrouped items)

Not Fully Specified (1)   
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 Chicken fat 
  
  
  

Nutrients (1)   
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 Liverwurst spread