all items  in current results   Refine your search within these categories: A. Regulatory Category (group results) Product Type, USA (3) B. Identifying Substance (group results) Plant Used As Food Source (3) C. Part of Substance (group results) Part Of Plant (3) E. Physical State, Shape or Form: all > Semiliquid (group results) Semiliquid With Smooth Consistency (2) Semiliquid With Solid Pieces (1) F. Extent of Heat Treatment: all > Heat-Treated (group results) Fully Heat-Treated (3) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied (group results) Food Modified (2) Ingredient Added (3) Water Added Or Removed (1) J. Preservation Method (group results) Preservation Method Not Known (3) K. Packing Medium: all > No Packing Medium Used M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (3) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (3) R. Geographic Places and Regions S. Substances Included Not Fully Specified (3) Z. Adjunct Characteristics Recently Viewed Items Go to Item History   (Click to View)   Fish, salmon, sockeye, cooked, dry heat                 (Click to View)   Liverwurst spread

These terms define your current search. Click the × to remove a term. E. Physical State, Shape or Form: Semiliquid × F. Extent of Heat Treatment: Heat-Treated × G. Cooking Method: Cooking Method Not Applicable × K. Packing Medium: No Packing Medium Used × M. Container or Wrapping: Container Or Wrapping Not Known × 3 items, grouped by S. Substances Included (view ungrouped items) Not Fully Specified (3)    (Click to View)   Split pea soup, made with water               (Click to View)   Catsup               (Click to View)   Mustard, yellow