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E. Physical State, Shape or Form: Semisolid
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H. Treatment Applied: Food Modified
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6 items, grouped by S. Substances Included (view ungrouped items)

Additives (2)   
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 Vegetable fat, cooking 
  
  
  
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 Margarine, fortified 
  
  
  

Not Fully Specified (2)   
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 Cottage cheese, low fat, 1% fat 
  
  
  
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 Ricotta cheese, made with part skim milk 
  
  
  

Nutrients (4)   
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 Cheese, cottage, creamed, large or small curd 
  
  
  
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 Cheese, cream cheese 
  
  
  
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 Vegetable fat, cooking 
  
  
  
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 Margarine, fortified