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A. Regulatory Category (group results)

B. Identifying Substance (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form: all > Solid > Whole (group results)

F. Extent of Heat Treatment: all > Heat-Treated (group results)

G. Cooking Method (group results)

H. Treatment Applied (group results)

J. Preservation Method (group results)

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)

R. Geographic Places and Regions

S. Substances Included: all > Additives

Z. Adjunct Characteristics

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E. Physical State, Shape or Form: Solid > Whole
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F. Extent of Heat Treatment: Heat-Treated
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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S. Substances Included: Additives
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2 items, grouped by S. Substances Included (view ungrouped items)

anti-caking agent (1)   
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 Doughnut, cake-type, plain, sugared or glazed 
  
  
  

antioxidant (1)   
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 Doughnut, cake-type, plain, sugared or glazed 
  
  
  

emulsifier (2)   
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 Candies, milk chocolate 
  
  
  
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 Doughnut, cake-type, plain, sugared or glazed 
  
  
  

firming agent (1)   
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 Doughnut, cake-type, plain, sugared or glazed