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Refine your search within these categories:

A. Regulatory Category (group results)

B. Identifying Substance (group results)

C. Part of Substance (group results)

E. Physical State, Shape or Form (group results)

F. Extent of Heat Treatment: all > Heat-Treated (group results)

G. Cooking Method: all > Cooking Method Not Applicable

H. Treatment Applied (group results)

J. Preservation Method: all > No Preservation Method Used

K. Packing Medium (group results)

M. Container or Wrapping (group results)

N. Contact Surface (group results)

P. Consumer Group/Dietary Use/Label Claim (group results)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients

Z. Adjunct Characteristics

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F. Extent of Heat Treatment: Heat-Treated
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G. Cooking Method: Cooking Method Not Applicable
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J. Preservation Method: No Preservation Method Used
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S. Substances Included: Nutrients
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3 items, grouped by S. Substances Included (view ungrouped items)

Carbohydrate components (1)   
(Click to View)
 Candies, milk chocolate 
  
  
  

Lipid components (3)   
(Click to View)
 Cottonseed oil 
  
  
  
(Click to View)
 Fat, beef tallow 
  
  
  
(Click to View)
 Candies, milk chocolate 
  
  
  

Minerals (2)   
(Click to View)
 Fat, beef tallow 
  
  
  
(Click to View)
 Candies, milk chocolate 
  
  
  

Nitrogen components (1)   
(Click to View)
 Candies, milk chocolate 
  
  
  

Proximates (3)   
(Click to View)
 Cottonseed oil 
  
  
  
(Click to View)
 Fat, beef tallow 
  
  
  
(Click to View)
 Candies, milk chocolate 
  
  
  

Vitamins (3)   
(Click to View)
 Cottonseed oil 
  
  
  
(Click to View)
 Fat, beef tallow 
  
  
  
(Click to View)
 Candies, milk chocolate