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H. Treatment Applied: Food Modified
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S. Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids > Fatty acid 20:2 (eicosadienoic acid)
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2 results
Group by: H. Treatment Applied, S. Substances Included
 
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 Pork, bacon, rendered fat, cooked 
  
  
  
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 Margarine, fortified