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Fatty acids
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Fatty acid 20:2 (eicosadienoic acid)
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Fatty acid 20:2 n-6 cis,cis
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Oyster, canned, solids and liquids
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S. Substances Included
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Nutrients
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Lipid components
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Fatty acids
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Polyunsaturated fatty acids
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Fatty acid 20:2 (eicosadienoic acid)
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Fatty acid 20:2 n-6 cis,cis
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8 results
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Almond, dried
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Fish, salmon, sockeye, canned, drained solids with bone
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Pork sausage, fresh, cooked
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Fish, whitefish, dried (Alaska Native)
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Mollusks, clam, mixed species, canned, drained solids
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Pork, bacon, rendered fat, cooked
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Egg, whole, scrambled
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Margarine, fortified