all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (1) B. Identifying Substance: all > Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate > Oil-Producing Plant (group results) Soybean (1) C. Part of Substance (group results) Part Of Plant (1) E. Physical State, Shape or Form: all > Solid (group results) Whole (1) F. Extent of Heat Treatment (group results) Heat-Treated (1) G. Cooking Method (group results) Cooked By Moist Heat (1) H. Treatment Applied (group results) Treatment Applied Not Known (1) J. Preservation Method (group results) Preservation Method Not Known (1) K. Packing Medium (group results) No Packing Medium Used (1) M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (1) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (1) Dietary Claim Or Use (1) R. Geographic Places and Regions S. Substances Included (group results) Not Fully Specified (1) Pesticide (1) Z. Adjunct Characteristics: all > Degree Of Plant Maturity Unripe Or Immature (1) Recently Viewed Items Go to Item History   (Click to View)   Cream, fluid, half and half                 (Click to View)   Fat, beef tallow                 (Click to View)   Frankfurter, cooked

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × B. Identifying Substance: Plant Used As Food Source > Plant Used For Producing Extract Or Concentrate > Oil-Producing Plant × E. Physical State, Shape or Form: Solid × M. Container or Wrapping: Container Or Wrapping Not Known × Z. Adjunct Characteristics: Degree Of Plant Maturity × 1 result (ungrouped)   (Click to View)   Soya bean