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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (7)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant (group results)
Vegetable-Producing Plant, Above-Ground Parts Used (7)

C. Part of Substance (group results)
Part Of Plant (7)

E. Physical State, Shape or Form: all > Solid (group results)
Divided Or Disintegrated (2)
 Whole (5)

F. Extent of Heat Treatment (group results)
Heat-Treated (6)
 Not Heat-Treated (1)

G. Cooking Method (group results)
Cooked By Moist Heat (5)
Cooking Method Not Applicable (1)
 Cooking Method Not Known (1)

H. Treatment Applied: all > Water Added Or Removed (group results)
Rehydrated (5)
 Water Removed (2)

J. Preservation Method (group results)
Preservation Method Not Known (4)
Preserved By Reducing Water Activity (3)

K. Packing Medium (group results)
No Packing Medium Used (7)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (7)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (7)
 Dietary Claim Or Use (4)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (6)
 Nutrients (1)

Z. Adjunct Characteristics
Degree Of Plant Maturity (4)

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 Bread, cornbread, made with degermed corn meal 
  
  
  
 
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 Apple juice, canned or bottled, unsweetened, with added ascorbic acid 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant
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E. Physical State, Shape or Form: Solid
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H. Treatment Applied: Water Added Or Removed
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M. Container or Wrapping: Container Or Wrapping Not Known
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7 items, grouped by Z. Adjunct Characteristics (view ungrouped items)

Degree Of Plant Maturity (4)   
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 Red kidney bean, boiled, without salt 
  
  
  
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 Broad bean, cooked, without salt 
  
  
  
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 Cowpea, common, boiled 
  
  
  
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 White bean, boiled