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A. Regulatory Category: all > Product Type, USA (group results)
Product Type, U.S. Code of Federal Regulations, Title 21 (9)

B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable (group results)
Bean (Vegetable) (3)
Corn (2)
Cowpea (1)
 Lentil (1)
Pea (1)
Vetch (1)

C. Part of Substance (group results)
Part Of Plant (9)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (9)

F. Extent of Heat Treatment (group results)
Heat-Treated (9)

G. Cooking Method: all > Cooked By Moist Heat > Cooked In Water Or Water-Based Liquid > Boiled (group results)
Boiled And Drained (4)

H. Treatment Applied (group results)
Treatment Applied Not Known (4)
 Water Added Or Removed (5)

J. Preservation Method (group results)
Preservation Method Not Known (8)
Preserved By Reducing Water Activity (1)

K. Packing Medium (group results)
No Packing Medium Used (9)

M. Container or Wrapping: all > Container Or Wrapping Not Known

N. Contact Surface (group results)
Food Contact Surface Not Known (9)

P. Consumer Group/Dietary Use/Label Claim (group results)
Consumer Group (9)
 Dietary Claim Or Use (8)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (7)
Nutrients (2)
 Pesticide (2)

Z. Adjunct Characteristics
Degree Of Plant Maturity (6)

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 Corn, sweet, yellow, cooked, boiled, drained, without salt 
  
  
  
 
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 Frankfurter, cooked 
  
  
  
 
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A. Regulatory Category: Product Type, USA
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable
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E. Physical State, Shape or Form: Solid > Whole
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G. Cooking Method: Cooked By Moist Heat > Cooked In Water Or Water-Based Liquid > Boiled
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M. Container or Wrapping: Container Or Wrapping Not Known
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9 items, grouped by Z. Adjunct Characteristics (view ungrouped items)

Degree Of Plant Maturity (6)   
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 Pea, succulent, raw 
  
  
  
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 Soya bean 
  
  
  
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 Red kidney bean, boiled, without salt 
  
  
  
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 Broad bean, cooked, without salt 
  
  
  
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 Cowpea, common, boiled 
  
  
  
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 White bean, boiled