all items  in current results   Refine your search within these categories: A. Regulatory Category: all > Product Type, USA (group results) Product Type, U.S. Code of Federal Regulations, Title 21 (56) B. Identifying Substance (group results) Animal Used As Food Source (18) Chemical Food Source (1) Plant Used As Food Source (37) C. Part of Substance (group results) Extract, Concentrate Or Isolate Of Plant Or Animal (17) Part Of Animal (16) Part Of Plant (23) Part Of Plant Or Animal Not Applicable (1) E. Physical State, Shape or Form (group results) Liquid (17) Semiliquid (3) Semisolid (14) Solid (22) F. Extent of Heat Treatment: all > Heat-Treated (group results) Fully Heat-Treated (41) Partially Heat-Treated (14) G. Cooking Method: all > Cooking Method Not Applicable H. Treatment Applied (group results) Component Removed (7) Food Modified (32) Ingredient Added (28) No Treatment Applied (7) Treatment Applied Not Known (3) Water Added Or Removed (10) J. Preservation Method (group results) No Preservation Method Used (7) Preservation Method Not Known (29) Preserved By Chemicals (1) Preserved By Chilling Or Freezing (2) Preserved By Heat Treatment (12) Preserved By Reducing Water Activity (5) K. Packing Medium: all > No Packing Medium Used M. Container or Wrapping: all > Container Or Wrapping Not Known N. Contact Surface (group results) Food Contact Surface Not Known (56) P. Consumer Group/Dietary Use/Label Claim (group results) Consumer Group (56) Dietary Claim Or Use (7) R. Geographic Places and Regions S. Substances Included (group results) Additives (10) Not Fully Specified (24) Nutrients (32) Pesticide (1) Z. Adjunct Characteristics Adjunct Characteristics Of Meat, Poultry Or Fish (1) Recently Viewed Items Go to Item History   (Click to View)   Watermelon, raw                 (Click to View)   Corn oil                 (Click to View)   Tea, instant, unsweetened, prepared with water

These terms define your current search. Click the × to remove a term. A. Regulatory Category: Product Type, USA × F. Extent of Heat Treatment: Heat-Treated × G. Cooking Method: Cooking Method Not Applicable × K. Packing Medium: No Packing Medium Used × M. Container or Wrapping: Container Or Wrapping Not Known × 56 items, grouped by Z. Adjunct Characteristics (view ungrouped items) Adjunct Characteristics Of Meat, Poultry Or Fish (1)    (Click to View)   Frankfurter, cooked