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A. Regulatory Category: all > Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21 (group results)
Cacao or Chocolate Product (US CFR) (1)
Dairy Product (US CFR) (1)
Flavoring or Seasoning (US CFR) (6)
Fruit or Vegetable Product (US CFR) (2)
Grain or Starch Product (US CFR) (8)
Meat, Poultry, Seafood or Related Product (US CFR) (1)
Nut or Seed Product (US CFR) (6)
Prepared Food Product (US CFR) (2)

B. Identifying Substance (group results)
Animal Used As Food Source (3)
Chemical Food Source (2)
 Plant Used As Food Source (22)

C. Part of Substance (group results)
Extract, Concentrate Or Isolate Of Plant Or Animal (2)
Part Of Animal (3)
Part Of Plant (20)
Part Of Plant Or Animal Not Applicable (2)

E. Physical State, Shape or Form: all > Solid (group results)
Crystal (3)
Divided Or Disintegrated (13)
 Whole (10)

F. Extent of Heat Treatment (group results)
Extent Of Heat Treatment Not Known (10)
Heat-Treated (12)
Not Heat-Treated (5)

G. Cooking Method (group results)
Cooked By Moist Heat (1)
Cooked With Fat Or Oil (1)
 Cooking Method Not Applicable (22)
Cooking Method Not Known (3)

H. Treatment Applied (group results)
Component Removed (1)
Food Modified (6)
 Ingredient Added (7)
Water Added Or Removed (27)

J. Preservation Method: all > Preserved By Reducing Water Activity (group results)
Dehydrated Or Dried (27)

K. Packing Medium (group results)
No Packing Medium Used (27)

M. Container or Wrapping (group results)
Container Or Wrapping By Material (2)
Container Or Wrapping Not Known (25)

N. Contact Surface (group results)
Food Contact Surface Not Known (27)

P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group (group results)
Human Food (27)

R. Geographic Places and Regions

S. Substances Included (group results)
Not Fully Specified (13)
Nutrients (14)
 Pesticide (2)

Z. Adjunct Characteristics
Formulated Mix (1)

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 Egg, whole, cooked, hard-boiled 
  
  
  
 
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A. Regulatory Category: Product Type, USA > Product Type, U.S. Code of Federal Regulations, Title 21
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E. Physical State, Shape or Form: Solid
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J. Preservation Method: Preserved By Reducing Water Activity
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group
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27 items, grouped by Z. Adjunct Characteristics (view ungrouped items)

Formulated Mix (1)   
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 Infant formula, Lactogen