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A. Regulatory Category (group results)
Product Type, USA (4)

B. Identifying Substance: all > Plant Used As Food Source > Grain Or Seed-Producing Plant > Nut Or Edible Seed (group results)
Edible Seed (2)
 Nut (2)

C. Part of Substance (group results)
Part Of Plant (4)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
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N. Contact Surface (group results)
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P. Consumer Group/Dietary Use/Label Claim: all > Consumer Group > Human Food (group results)
Human Food, No Age Specification (4)

R. Geographic Places and Regions

S. Substances Included: all > Nutrients > Proximates > Energy, gross

Z. Adjunct Characteristics
Degree Of Plant Maturity (1)

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 Salami, cooked, beef 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source > Grain Or Seed-Producing Plant > Nut Or Edible Seed
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E. Physical State, Shape or Form: Solid > Whole
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P. Consumer Group/Dietary Use/Label Claim: Consumer Group > Human Food
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S. Substances Included: Nutrients > Proximates > Energy, gross
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4 items, grouped by Z. Adjunct Characteristics (view ungrouped items)

Degree Of Plant Maturity (1)   
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 Nuts, coconut meat, raw