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A. Regulatory Category (group results)
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B. Identifying Substance: all > Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable (group results)
Bean (Vegetable) (1)
 Corn (1)

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 Ingredient Added (2)

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S. Substances Included: all > Nutrients (group results)
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 Nitrogen components (2)
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Z. Adjunct Characteristics
Formulated Mix (1)

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 Cheese, cottage, creamed, large or small curd 
  
  
  
 
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 Beef, cured, corned beef, canned 
  
  
  
 
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 Soya bean 
  
  
  
 
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B. Identifying Substance: Plant Used As Food Source > Vegetable-Producing Plant > Vegetable-Producing Plant, Above-Ground Parts Used > Pod Or Seed Vegetable
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E. Physical State, Shape or Form: Liquid > Liquid, High Viscosity
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G. Cooking Method: Cooking Method Not Applicable
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S. Substances Included: Nutrients
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2 items, grouped by Z. Adjunct Characteristics (view ungrouped items)

Formulated Mix (1)   
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 Chocolate syrup, prepared with whole milk