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A. Regulatory Category (group results)
Product Type, USA (10)

B. Identifying Substance: all > Animal Used As Food Source (group results)
Fish Or Lower Water Animal (4)
Meat Animal (Mammal) (4)
 Poultry Or Game Bird (2)

C. Part of Substance (group results)
Part Of Animal (10)

E. Physical State, Shape or Form: all > Solid > Whole (group results)
Whole, Natural Shape (7)
 Whole, Shape Achieved By Forming (3)

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 Cooking Method Not Applicable (4)
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 Treatment Applied Not Known (1)
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Food Contact Surface Not Known (10)

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S. Substances Included: all > Nutrients (group results)
Carbohydrate components (4)
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 Nitrogen components (10)
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Z. Adjunct Characteristics
Adjunct Characteristics Of Meat, Poultry Or Fish (3)
Production Environment (1)

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 Pumpkin, boiled and drained 
  
  
  
 
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B. Identifying Substance: Animal Used As Food Source
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E. Physical State, Shape or Form: Solid > Whole
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M. Container or Wrapping: Container Or Wrapping Not Known
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10 items, grouped by Z. Adjunct Characteristics (view ungrouped items)

Adjunct Characteristics Of Meat, Poultry Or Fish (3)   
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 Pork, cured, salt pork, raw 
  
  
  
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 Frankfurter, cooked 
  
  
  
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 Chicken, canned, meat only, with broth 
  
  
  

Production Environment (1)   
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 Bread, cornbread, made with degermed corn meal